Showing posts with label cookbook. Show all posts
Showing posts with label cookbook. Show all posts

Thursday, April 16, 2009

Tiny Dipples cookbook giveaway: The winner

First of all, I want to apologize with my readers. It occur to me just know that this giveaway is over that my blog post wasn't set up exactly like I thought it was. This wasn't intentional of course, was just the consequence of all the computer trouble that I had in the last 2-3 weeks and now that they are completely resolved, won't happened again.
So, please accept my sincere apologies.

But now, let's found out the lucky winner that will bring home this sweet cookbook full of yumminess:

#11Tumbleweed Trails

I already contacted you, so please get back to me as soon as you can so you can start making good meals for you and your family!

Stay tuned for more giveaways, features of amazing artists and soon I'll post pictures of my kids from the Easter egg hunt and of my little Michelle that today celebrate her 3rd birthday!!!!

Saturday, April 4, 2009

Featuring sweetcrabhoney18

This is the first time my blog host a giveaway for another seller, and obviously I'm really excited about it!!

Chimica, sweetcrabhoney18's owner, sweetly decide to share with me and my readers one of the recipes included in the "Tiny Dipples" cookbook that it the prize of her giveaway.

Here it goes:

-Oh my goodness Gumbo-

2lbs cooked medium to large shrimp 2 to 4lbs uncooked chicken boneless skinless 2 to 4lbs cooked Italian sausage 2 Tbsp minced garlic 3Tbsp salt 2Tbsp black pepper 1 chopped onion 1 12oz can of diced carrots ¼ cup chopped celery 1 can tomato puree 2 cans diced or stewed tomatoes 1/3 cup hot sauce( Mexican hot sauce is best) 1Tbsp cayenne 1 Tbsp red pepper flakes water 1 cup chicken broth

In large soup pan place water and broth. Heat over medium high heat. Cut chicken and sausage into bite size pieces. Set aside. Add veggies to pan and allow to cook for 7 minutes. Add chicken and sausage. Stir to combine. Add rest of items except shrimp lower heat to medium low after gumbo comes to a slow boil. Stir gumbo often. After gumbo has cooked for 1 hour add shrimp and cook for up to 1 hour more. Serve warm over rice. For a hotter gumbo add more hot sauce. 1 small can of jalapeƱos can be used in place of hot sauce.

Sound yummy, doesn't it? So, don't wait any further and go enter this sweet giveaway!!

Now I leave you with more info about this amazing woman:

My name is Chimica. I'm a new mom and a long term writer. I love cooking. I decide late in 2008 while I was still pregnant that I really should write down my most loved recipes. My main thought was that I didn't want to forget those great tasting meals when I get older. Soon I'll be releasing a poetry book and a fantasy and I'm even considering writing an actual romance novel. I'm also a crafter with an on line store.
I work very hard with everything I do; from being a mother to being a business owner to being a writer. And what makes me work so much harder and makes people understand me even more is that I'm a 20 years old proud African American woman.

Wednesday, April 1, 2009

New Giveaway: Tiny Dipples

Finally after several days of troubles with my computer I'm back to blog again! I miss it so much, I felt really lonely!

This time I'm presenting to my readers a new etsy seller, whom graciously agreed to give away a prize on my beloved blog. The prize in question is a cook book, written by the sweet sweetcrabhoney18's owner, Chimica R. Robinson.
The book is title is "Tiny Dipples" and you'll find yummy recipes like Spicy Turkey Wraps, Crab Dip, Macaroni Salad and much more!



Prizes Details:
One lucky winner will receive a cook book, written by Chimica R. Robinson

How to enter:
1) You must go through sweetcrabhoney18 etsy shop and comment back here on your favorite item with your name and contact information.
2) You must go through and comment back here on your favorite item with your name and contact information.
3) Become a follower of my blog and earn ONE extra entry. Leave another comment telling me you did!
4) Subscirbe to my blog and you'll earn ONE extra entry. Leave a separate comment about it!
5) Blog about this giveaway and receive ONE extra entry! Just come back here and leave a separate comment with your blog link.
6) Twitt about this giveaway and earn ONE extra entry. Be sure to put @piccoladonna before your twitt, so I will know you did it :)
7) Earn TEN (10) extra entries by purchasing something from my etsy shop. Just come back here and tell us what you purchased along with your contact info to claim your extra entries!

Leave a separate comment if you do more than one of the above things to increase your chance of winning!!!

This giveaway will last for 2 weeks.
Winner will be announced on April 16th, at which time I will contact the winner to get shipping information for shipping. If the winner does not contact me within three days, I will appoint another winner through a random number drawing.

Sounds fabulous doesn't it!?! What are you waiting for....enter now...good luck!